
Our goals
Our team at Modern Gastro is passionate about helping people eat better. We want to educate our community about making healthier food choices and offer delicious, modern food options that reflect our region.
How do we do this?

We tell the stories of our ingredients
From farm to fork, we’ll show you where your food comes from and how it got to your plate. A warm plate, delicious smells that make you hungry, and beautiful colors that make you curious. Every ingredient has a story to tell, and we can’t wait to share it with you.
We celebrate our farmers by promoting them
We support local farmers and producers who cultivate and prepare food with passion and respect for nature. We believe in the importance of their stories being told. Imagine fresh vegetables picked from your grandfather’s garden, grown with love and care, respecting the land and nature. Golden wheat, caressed by the sun, transformed into fine flour at the village mill.


We organize unique events
Tastings, cooking workshops, and local product markets all contribute to food education and the promotion of a healthy lifestyle.
We offer modern alternatives
We’re putting a new spin on classic recipes! Using the freshest, seasonal ingredients and innovative cooking techniques, our passionate chefs create delicious and healthy dishes. With a little creativity, we’re bringing traditional flavors to life in a modern way.

Join us on this fascinating journey towards a healthier, more meaningful life. Discover the stories behind our dishes, explore the diversity of local gastronomy, and make conscious food choices
Together, we can build a better food culture!
We want local food to be an ongoing celebration, a rich and satisfying culinary experience. We invite you to discover the authentic taste of fresh food, prepared with passion and respect for tradition.”
Join us for a celebration of taste
